If you’re going to do something, do it well. Nowhere does this old adage apply more keenly than when it comes to hard liquor – so we thought if we were to have a crack at DIY cocktailing, we should learn from the best.
Seeing as yesterday’s catch up with Rum Kitchen’s Mario went down not only with delicious rum but a rundown of ingredients for the bar’s most sizzlingly Caribbean cocktail, LDD, there’s nothing left to do but get mixing.
Here’s a recipe destined to quench the thirst of any carnival-bound rum reveller looking for an excuse to shake their tail feather…
Havana, passionfruit liqueur, passionfruit syrup, passionfruit juice, aperol, soda, slice of lime and crushed ice
Shake it up carnival people.
See more cocktails at www.therumkitchen.com